Flours, Grains, and Pulses

In addition to custom blends, a wide variety of ancient grains, and a full range of organic options, Bridgewell offers an extensive selection of gluten-free, non-GMO flours, pulses, grains, and seeds. Our commitment to providing high-quality ingredients for niche markets means that partnering with us guarantees supply-chain solutions and hands-on R&D, plus cost analysis and tailor-made, traceable product options.

Gluten Free Flours

Responding to strong market demand, Bridgewell offers a wide selection of gluten-free flours, some custom-designed, for food manufacturing operations of every size.

  • Amaranth
  • Buckwheat
  • Cassava
  • Millet
  • Sorghum
  • Pulse flours

 

Pulse Flours

We specialize in custom-made pulse flours, including peas, lentils, and chickpeas — a high-demand commodity in today's markets.

  • Pea
  • Bean
  • Lentil

 

Puffed Grains — Organic and Conventional

Bridgewell offers puffed options for a wide variety of these hard-to-find grains, in both organic and conventional forms.

  • Amaranth
  • Buckwheat
  • Millet
  • Oats
  • Quinoa
  • Sorghum
  • Brown Rice

 

Organic Grains and Seeds

Bridgewell's broad selection of organic food products includes a variety of seeds, ancient grains, and gluten-free options. Committed to solving supply-chain challenges, we seek to create the whole-grain, seed, or pulse blend our customers are seeking.

  • Amaranth
  • Buckwheat
  • Chia — Black or White
  • Flax
  • Millet
  • Pumpkin Seeds — Raw
  • Organic Wheat Flour
  • Quinoa — Black, Red, White, or Tri-color
  • Sesame Seeds — Black, Brown, Toasted, and White
  • Spelt
  • Sunflower

 

Conventional Grains and Seeds

Our conventional grain and seed line features a wide selection of products, from ancient-grain options to favorites such as sunflower and sesame. All Bridgewell commodities can be purchased whole, flaked, cracked, puffed, or floured.

  • Amaranth
  • Buckwheat
  • Chia — Black or White
  • Pumpkin
  • Quinoa — black, Red, White, or Tri-color
  • Rye
  • Sesame Seeds — Black, Brown, Toasted, and White
  • Spelt
  • Sunflower
  • Teff — Brown

 

Pulses: Organic and Conventional Lentils

Bridgewell sources lentils from both the U.S. and Canada, both organic and conventional.

U.S.

New products featuring lentils and legumes continue to flood the market. We're proud to offer our customers the latest American products.

  • Regular
  • Pardina
  • Crimson
  • Richlea
  • Eston
  • Laird

Canadian

Canadian lentils enjoy a solid international reputation, and Bridgewell stocks them in a variety of types.

  • Laird
  • Richlea
  • Crimson
  • Eston
  • Dark Green Speckled

 

Pulses: Organic and Conventional Peas

These popular pulse options are high-fiber, low-fat favorites.

  • Chickpeas
  • Green — Split and Whole
  • Marrowfat
  • Yellow — Decorticated, Split and Whole

 

Ancient Grains and Pulse Flours

Ancient grains and pulse flours provide high-protein and gluten- and grain-free alternatives for a growing market. Bridgewell offers a variety of organic and conventional options.

  • Amaranth
  • Buckwheat
  • Coconut
  • Fine Rice — Brown and White
  • Yellow Millet
  • Sorghum
  • Pulses — Pea, Bean, and Lentil
  • Quinoa
  • Cassava